Tuolumne County Municipal Code Ch. 7.25 Mandatory Organic Waste Reduction Ordinance
Tuolumne County Municipal Code · 2026-09 edition · updated 2026-10-02 · Tuolumne County
Cite as: Tuolumne County Municipal Code Chapter 7.25 · Text as of 2026-10-02
Sections:
7.25.010
Findings.
7.25.020
Definitions.
7.25.030
Requirements for Commercial Edible Food Generators.
7.25.040
Requirements for Food Recovery Organizations, Food Recovery Services, and County.
7.25.050
Requirements for Facility Operators and Community Composting Operations.
7.25.060
Compliance with CALGreen recycling and Model Water Efficient Landscaping Ordinance
(MWELO) requirements.
7.25.070
Procurement requirements for County departments, direct service providers, and
vendors.
7.25.080
Inspections and enforcement.
7.25.010 Findings. The Board of Supervisors of¶
the County of Tuolumne finds and declares as follows:
A. State recycling law, Assembly Bill 939 of 1989, the California Integrated Waste Management Act of 1989 (California Public Resources Code Section 40000, et seq., as amended, supplemented, superseded, and replaced from time to time), requires cities and counties to reduce, reuse, and recycle (including composting) Solid Waste generated in their County to the maximum extent feasible before any incineration or landfill disposal of waste, to conserve water, energy, and other natural resources, and to protect the environment;
B. State recycling law, Assembly Bill 341 of 2011 (approved by the Governor of the State of California on October 5, 2011, which amended Sections 41730, 41731, 41734, 41735, 41736, 41800, 42926, 44004, and 50001 of, and added Sections 40004, 41734.5, and 41780.01 and Chapter 12.8 (commencing with Section 42649) to Part 3 of Division 30 of, and added and repealed Section 41780.02 of, the Public Resources Code, as amended, supplemented, superseded and replaced from time to time), places requirements on businesses and Multi-Family property owners that generate a specified threshold amount of Solid Waste to arrange for recycling services and requires County to implement a Mandatory Commercial Recycling program;
C. SB 1383, the Short-lived Climate Pollutant Reduction Act of 2016, requires CalRecycle to develop regulations to reduce organics in landfills as a source of methane. The regulations place requirements on multiple entities including County, residential households, Commercial Businesses and business owners, Commercial Edible Food Generators, haulers, Self-Haulers, Food Recovery Organizations, and Food Recovery Services to support achievement of Statewide Organic Waste disposal reduction targets.
D. SB 1383, the Short-lived Climate Pollutant Reduction Act of 2016, requires County to adopt and enforce an ordinance or enforceable mechanism to implement relevant provisions of SB 1383 Regulations. This ordinance will also help reduce food insecurity by requiring Commercial Edible Food Generators to arrange to have the maximum amount of their Edible Food, that would otherwise be disposed, be recovered for human consumption.
E. Tuolumne County meets the definition of Rural Jurisdiction as defined in Section 42649.8 of the Public Resources Code and has therefore applied for the Rural Exemption in compliance with Section 18984.12 (c) of Chapter 12 (Short-lived Climate Pollutants)( of Division 7 of Title 14 of the California Code of Regulations (“SB 1383 Regulations” or “Regulations”). Tuolumne County is not subject to Article 3 Organic Waste Collection Services, Section 18992.1 of Article 11 Organic Waste Capacity Planning, and Sections 18993.1 and .2 of Article 12 Procurement of Recovered Organic Waste Products through December 21, 2026. Collection of recyclables and organics may occur in exempt rural areas and that collection is not subject to SB 1383 regulations or this ordinance unless otherwise required.
F. Tuolumne County is subject to providing education and outreach information to organic waste generators, enforcing certain provisions of the CALGreen Building Standards and Model Water Efficient Landscape Ordinance, implementing an edible food recovery program and edible food recovery capacity planning, procurement of paper products, facility sampling for contamination of materials, inspections and enforcement, and recordkeeping and reporting to CalRecycle in compliance with the SB 1383 Regulations.
G. Nothing in this ordinance shall be construed to limit or conflict with the protections provided by the California Good Samaritan Food Donation Act of 2017, the Federal Good Samaritan Act, or share table and school food donation guidance pursuant to Senate Bill 557 of 2017 (approved by the Governor of the State of California on September 25, 2017, which added Article 13 [commencing with Section 49580] to Chapter 9 of Part 27 of Division 4 of Title 2 of the Education Code, and to amend Section 114079 of the Health and Safety Code, relating to food safety, as amended, supplemented, superseded and replaced from time to time). (Ord. 3414 § 1 (part), 2022)
7.25.020 Definitions. The following definitions¶
derive largely from 14 CCR Section 18982, and, to the extent 14 CCR Section 18982 is later modified, such modifications shall automatically modify the language of the following:
A. “CalRecycle” means California's Department of Resources Recycling and Recovery, which is the Department designated with responsibility for developing, implementing, and enforcing SB 1383 Regulations on County (and others).
B. “California Code of Regulations” or “CCR” means the State of California Code of Regulations. CCR references in this ordinance are preceded with a number that refers to the relevant Title of the CCR (e.g., “14 CCR” refers to Title 14 of CCR).
C. “Commercial Business” or “Commercial” means a firm, partnership, proprietorship, joint- stock company, corporation, or association, whether for-profit or nonprofit, strip mall, industrial facility, or a multifamily residential dwelling, or as otherwise defined in 14 CCR Section 18982(a). A Multi-Family Residential Dwelling that consists of fewer than five (5) units is not a Commercial Business for purposes of implementing this ordinance.
D. “Commercial Edible Food Generator” includes a Tier One or a Tier Two Commercial Edible Food Generator as defined in 14 CCR Section 18982(a). For the purposes of this definition, Food Recovery Organizations and Food Recovery Services are not Commercial Edible Food Generators.
E. “Compliance Review” means a review of records by the County to determine compliance with this ordinance.
F. “Community Composting” means any activity that composts green material, agricultural material, food material, and vegetative food material, alone or in combination, and the total amount of feedstock and Compost on-site at any one time does not exceed 100 cubic yards and 750 square feet, as specified in 14 CCR Section 17855(a); or, as otherwise defined by 14 CCR Section 18982(a).
G. “Compost” has the same meaning as in 14 CCR Section 17896.2(a)
H. “Compostable Plastics” or “Compostable Plastic” means plastic materials that meet the ASTM D6400 standard for compostability, or as otherwise described in 14 CCR Section 18984.1(a)(1)(A) or 18984.2(a)(1)(C).
I. “C&D” means construction and demolition debris.
J. “Designee” means an entity that a Jurisdiction contracts with or otherwise arranges to carry out any of the Jurisdiction’s responsibilities of this ordinance as authorized in 14 CCR Section 18981.2. A Designee may be a government entity, a hauler, a private entity, or a combination of those entities.
K. “Edible Food” means food intended for human consumption, or as otherwise defined in 14 CCR Section 18982(a). For the purposes of this ordinance or as otherwise defined in 14 CCR Section 18982(a), “Edible Food” is not Solid Waste if it is recovered and not discarded. Nothing in this ordinance or in 14 CCR, Division 7, Chapter 12 requires or authorizes the Recovery of Edible Food that does not meet the food safety requirements of the California Retail Food Code.
L. “Enforcement Action" means an action of the County to address non-compliance with this ordinance including, but not limited to, issuing administrative citations, fines, penalties, or using other remedies.
M. “Food Distributor” means a company that distributes food to entities including, but not limited to, Supermarkets and Grocery Stores, or as otherwise defined in 14 CCR Section 18982(a).
N. “Food Facility” has the same meaning as in Section 113789 of the Health and Safety Code.
O. “Food Recovery” means actions to collect and distribute food for human consumption that otherwise would be disposed, or as otherwise defined in 14 CCR Section 18982(a).
P. “Food Recovery Organization” means an entity that engages in the collection or receipt of Edible Food from Commercial Edible Food Generators and distributes that Edible Food to the public for Food Recovery either directly or through other entities or as otherwise defined in 14 CCR Section 18982(a). A Food Recovery Organization is not a Commercial Edible Food Generator for the purposes of this ordinance and implementation of 14 CCR, Division 7, Chapter 12 pursuant to 14 CCR Section 18982(a).
Q. “Food Recovery Service” means a person or entity that collects and transports Edible Food
from a Commercial Edible Food Generator to a Food Recovery Organization or other entities for Food Recovery, or as otherwise defined in 14 CCR Section 18982(a). A Food Recovery Service is not a Commercial Edible Food Generator for the purposes of this ordinance and implementation of 14 CCR, Division 7, Chapter 12 pursuant to 14 CCR Section 18982(a).
R. “Food Service Provider” means an entity primarily engaged in providing food services to institutional, governmental, Commercial, or industrial locations of others based on contractual arrangements with these types of organizations, or as otherwise defined in 14 CCR Section 18982(a).
S. “Grocery Store” means a store primarily engaged in the retail sale of canned food; dry goods; fresh fruits and vegetables; fresh meats, fish, and poultry; and any area that is not separately owned within the store where the food is prepared and served, including a bakery, deli, and meat and seafood departments, or as otherwise defined in 14 CCR Section 18982(a).
T. “Inspection” means a site visit where the County reviews records, containers, and an entity’s collection, handling, recycling, or landfill disposal of Organic Waste or Edible Food handling to determine if the entity is complying with requirements set forth in this ordinance, or as otherwise defined in 14 CCR Section 18982(a).
U. “Large Event” has the same meaning as in 14 CCR Section 18982(a).
V. “Large Venue” has the same meaning as in 14 CCR Section 18982(a)
W. “Local Education Agency” means a school district, charter school, or county office of education that is not subject to the control of city or county regulations related to Solid Waste, or as otherwise defined in 14 CCR Section 18982(a).
X. “Multi-Family Residential Dwelling” or “Multi-Family” means of, from, or pertaining to residential premises with five (5) or more dwelling units. Multi-Family premises do not include hotels, motels, or other transient occupancy facilities, which are considered Commercial Businesses.
Y. “MWELO” refers to the Model Water Efficient Landscape Ordinance (MWELO), 23 CCR, Division 2, Chapter 2.7.
Z. “Non-Compostable Paper” includes but is not limited to paper that is coated in a plastic material that will not breakdown in the composting process, or as otherwise defined in 14 CCR Section 18982(a).
AA. “Non-Organic Recyclables” means non- putrescible and non-hazardous recyclable wastes including but not limited to bottles, cans, metals, plastics and glass, or as otherwise defined in 14 CCR Section 18982(a).
BB. “Notice of Violation (NOV)” means a notice that a violation has occurred that includes a compliance date to avoid an action to seek penalties, or as otherwise defined in 14 CCR Section 18982(a) or further explained in 14 CCR Section 18995.4.
CC. “Organic Waste” means Solid Wastes containing material originated from living organisms and their metabolic waste products, including but not limited to food, green material, landscape and pruning waste, organic textiles and carpets, lumber, wood, Paper Products, Printing and Writing Paper, manure, biosolids, digestate, and sludges or as otherwise defined in 14 CCR Section 18982(a). Biosolids and digestate are as defined by 14 CCR Section 18982(a).
DD. “Organic Waste Generator” means a person or entity that is responsible for the initial creation of Organic Waste, or as otherwise defined in 14 CCR Section 18982(a).
EE. “Paper Products” include, but are not limited to, paper janitorial supplies, cartons, wrapping, packaging, file folders, hanging files, corrugated boxes, tissue, and toweling, or as otherwise defined in 14 CCR Section 18982(a).
FF.
“Printing and Writing Papers” include,
but are not limited to, copy, xerographic, watermark,
cotton fiber, offset, forms, computer printout paper,
white wove envelopes, manila envelopes, book
paper, note pads, writing tablets, newsprint, and
other uncoated writing papers, posters, index cards,
calendars, brochures, reports, magazines, and
publications, or as otherwise defined in 14 CCR
Section 18982(a).
GG. “Recovered Organic Waste Products” means products made from California, landfill- diverted recovered Organic Waste processed in a permitted or otherwise authorized facility, or as otherwise defined in 14 CCR Section 18982(a).
HH. “Recovery” means any activity or process described in 14 CCR Section 18983.1(b), or as otherwise defined in 14 CCR Section 18982(a).
II. “Recycled-Content Paper” means Paper Products and Printing and Writing Paper that consists of at least 30 percent, by fiber weight, postconsumer fiber, or as otherwise defined in 14 CCR Section 18982(a).
JJ. “Restaurant” means an establishment primarily engaged in the retail sale of food and drinks for on-premises or immediate consumption, or as otherwise defined in 14 CCR Section 18982(a).
KK. “SB 1383” means Senate Bill 1383 of 2016 approved by the Governor on September 19, 2016, which added Sections 39730.5, 39730.6, 39730.7, and 39730.8 to the Health and Safety Code, and added Chapter 13.1 (commencing with Section
- to Part 3 of Division 30 of the Public Resources Code, establishing methane emissions reduction targets in a Statewide effort to reduce emissions of short-lived climate pollutants as amended, supplemented, superseded, and replaced from time to time.
LL.
“SB 1383 Regulations” or “SB 1383
Regulatory” means or refers to, for the purposes of
this ordinance, the Short-Lived Climate Pollutants:
Organic Waste Reduction regulations developed by
CalRecycle and adopted in 2020 that created 14
CCR, Division 7, Chapter 12 and amended portions
of regulations of 14 CCR and 27 CCR.
MM. “Self-Hauler” means a person, who hauls Solid Waste, Organic Waste or recyclable material he or she has generated to another person. Self-hauler also includes a person who back-hauls waste, or as otherwise defined in 14 CCR Section 18982(a). “Back-haul” means generating and transporting Organic Waste to a destination owned and operated by the generator using the generator’s own employees and equipment, or as otherwise defined in 14 CCR Section 18982(a).
NN. “Single-Family” means of, from, or pertaining to any residential premises with fewer than five (5) units.
OO.
“Source Separated” means materials,
including commingled recyclable materials, that
have been separated or kept separate from the
Solid Waste stream, at the point of generation, for
the purpose of additional sorting or processing
those materials for recycling or reuse in order to
return them to the economic mainstream in the form
of raw material for new, reused, or reconstituted
products, which meet the quality standards
necessary to be used in the marketplace, or as
otherwise defined in 14 CCR Section 17402.5(b).
For the purposes of this chapter, Source Separated
shall include separation of materials by the
generator, property owner, property owner’s
employee, property manager, or property
manager’s employee into different containers for
the purpose of collection such that Source
Separated materials are separated from Gray
Container Waste or other Solid Waste for the
purposes of collection and processing.
PP.
“State” means the State of California.
QQ.
“Supermarket” means a full-line, self-
service retail store with gross annual sales of two
million dollars ($2,000,000), or more, and which
sells a line of dry grocery, canned goods, or
nonfood items and some perishable items, or as
otherwise defined in 14 CCR Section 18982(a).
RR.
“Tier One Commercial Edible Food
Generator” means a Commercial Edible Food
Generator that is one of the following:
(1) Supermarket.
(2) Grocery Store with a total facility size equal to or greater than 10,000 square feet.
(3) Food Service Provider.
(4) Food Distributor.
(5) Wholesale Food Vendor. If the definition in 14 CCR Section 18982(a) of Tier One Commercial Edible Food Generator differs from this definition, the definition in 14 CCR Section 18982(a) shall apply to this ordinance.
SS.
“Tier Two Commercial Edible Food
Generator” means a Commercial Edible Food
Generator that is one of the following:
(1) Restaurant with 250 or more seats, or a total facility size equal to or greater than 5,000 square feet.
(2) Hotel with an on-site Food Facility and 200 or more rooms.
(3) Health facility with an on-site Food Facility and 100 or more beds.
(4) Large Venue.
(5) Large Event.
(6) A State agency with a cafeteria with 250 or more seats or total cafeteria facility size equal to or greater than 5,000 square feet.
(7) A Local Education Agency facility with an on-site Food Facility. If the definition in 14 CCR Section 18982(a) of Tier Two Commercial Edible Food Generator differs from this definition, the definition in 14 CCR Section 18982(a) shall apply to this ordinance.
TT. “Wholesale Food Vendor” means a business or establishment engaged in the merchant wholesale distribution of food, where food (including fruits and vegetables) is received, shipped, stored, prepared for distribution to a retailer, warehouse, distributor, or other destination, or as otherwise defined in 14 CCR Section 189852(a). (Ord. 3414 § 1 (part), 2022)
7.25.030 Requirements for Commercial Edible¶
Food Generators.
A. Tier One Commercial Edible Food Generators must comply with the requirements of this section immediately, and Tier Two Commercial Edible Food Generators must comply commencing January 1, 2024, pursuant to 14 CCR Section 18991.3.
B. Large Venue or Large Event operators not providing food services, but allowing for food to be provided by others, shall require Food Facilities operating at the Large Venue or Large Event to comply with the requirements of this Section, commencing January 1, 2024.
C. Commercial Edible Food Generators shall:
(1) Arrange to recover the maximum amount of Edible Food that would otherwise be disposed.
(2) Contract with, or enter into a written agreement with Food Recovery Organizations or Food Recovery Services for: (i) the collection of Edible Food for Food Recovery; or, (ii) acceptance of the Edible Food that the Commercial Edible Food Generator self-hauls to the Food Recovery Organization for Food Recovery.
(3) Not intentionally spoil Edible Food that is capable of being recovered by a Food Recovery Organization or a Food Recovery Service.
(4) Allow Jurisdiction’s designated enforcement entity or designated third party enforcement entity to access the premises and review records pursuant to 14 CCR Section 18991.4.
(5) Keep records that include the following information, or as otherwise specified in 14 CCR Section 18991.4:
(a) A list of each Food Recovery Service or organization that collects or receives its Edible Food pursuant to a contract or written agreement established under 14 CCR Section 18991.3(b).
(b) A copy of all contracts or written agreements established under 14 CCR Section 18991.3(b).
(c)
A record of the following information
for each of those Food Recovery Services
or Food Recovery Organizations: (i) The
name, address and contact information of
the Food Recovery Service or Food
Recovery Organization; (ii) The types of
food that will be collected by or self-hauled
to the Food Recovery Service or Food
Recovery Organization; (iii) The established
frequency that food will be collected or self-
hauled; (iv) The quantity of food, measured
in pounds recovered per month, collected
or self-hauled to a Food Recovery Service
or Food Recovery Organization for Food
Recovery.
(Ord. 3414 § 1 (part), 2022)
7.25.040 Requirements for Food Recovery¶
Organizations, Food Recovery Services, and County.
A. Food Recovery Services collecting or receiving Edible Food directly from Commercial Edible Food Generators, via a contract or written agreement established under 14 CCR Section 18991.3(b), shall maintain the following records, or as otherwise specified by 14 CCR Section 118991.5(a)(1): (1) The name, address, and contact information for each Commercial Edible Food Generator from which the service collects Edible Food.
(2) The quantity in pounds of Edible Food collected from each Commercial Edible Food Generator per month.
(3) The quantity in pounds of Edible Food transported to each Food Recovery Organization per month.
(4) The name, address, and contact information for each Food Recovery Organization that the Food Recovery Service transports Edible Food to for Food Recovery.
B. Food Recovery Organizations collecting or receiving Edible Food directly from Commercial Edible Food Generators, via a contract or written agreement established under 14 CCR Section 18991.3(b), shall maintain the following records, or as otherwise specified by 14 CCR Section 18991.5(a)(2):
(1) The name, address, and contact information for each Commercial Edible Food Generator from which the organization receives Edible Food.
(2) The quantity in pounds of Edible Food received from each Commercial Edible Food Generator per month.
(3) The name, address, and contact information for each Food Recovery Service that the organization receives Edible Food from for Food Recovery.
C. Food Recovery Organizations and Food Recovery Services that have their primary address physically located in the County and contract with or have written agreements with one or more Commercial Edible Food Generators pursuant to 14 CCR Section 18991.3(b) shall annually report to the County in which it is located ithe total pounds of Edible Food recovered in the previous calendar year from the Tier One and Tier Two Commercial Edible Food Generators they have established a contract or written agreement with pursuant to 14 CCR Section 18991.3(b) no later than March 1.
D. Food Recovery Capacity Planning Requirements include:
(1) In order to support Edible Food Recovery capacity planning assessments or other studies conducted by the County, or its designated entity, Food Recovery Services and Food Recovery Organizations operating in the County shall provide information and consultation to the County, upon request, regarding existing, or proposed new or expanded, Food Recovery capacity that could be accessed by the County and its Commercial Edible Food Generators. A Food Recovery Service or
Food Recovery Organization contacted by the County shall respond to such request for information within 60 days, unless a shorter timeframe is otherwise specified by the County.
(2) The County shall conduct Edible Food Recovery capacity planning.
(a) If the county identifies that new or expanded capacity to recover Edible Food is needed, then the County shall:
(i) Submit an implementation schedule to CalRecycle and the county that demonstrates how it will ensure there is enough new or expanded capacity to recover the Edible Food currently disposed by Commercial Edible Food Generators within its Jurisdiction by the end of the reporting period set forth in 14 CCR Section 18992.3. The implementation schedule shall include the information specified in 14 CCR Section 18992.2(c)(1)(A).
(ii) Consult with Food Recovery Organizations and Food Recovery Services regarding existing, or proposed new and expanded capacity that could be accessed by the Jurisdiction and its Commercial Edible Food Generators. (Ord. 3414 § 1 (part), 2022)
7.25.050 Requirements for Facility Operators¶
and Community Composting Operations.
A. Owners of facilities, operations, and activities that recover Organic Waste, including, but not limited to, Compost facilities, in-vessel digestion facilities, and publicly-owned treatment works shall, upon the County’s request, provide information regarding available and potential new or expanded capacity at their facilities, operations, and activities, including information about throughput and permitted capacity necessary for planning purposes. Entities contacted by the County shall respond within 60 days.
B. Community Composting operators, upon the County’s request, shall provide information to the County to support Organic Waste capacity planning, including, but not limited to, an estimate of the amount of Organic Waste anticipated to be handled at the Community Composting operation. Entities contacted by the County shall respond within 60 days. (Ord. 3414 § 1 (part), 2022)
7.25.060 Compliance with CALGreen recycling¶
and Model Water Efficient Landscaping Ordinance (MWELO) requirements.
A. Persons applying for a permit from the Jurisdiction for new construction and building additions and alternations shall comply with the requirements of this Section and all required components of the California Green Building Standards Code, 24 CCR, Part 11, known as CALGreen, as amended, if its project is covered by the scope of CALGreen, as adopted by Chapter 15.04.010(I) of this Code.
B. The Division of Building and Safety of the Community Development Department is responsible for CALGreen Building Code compliance, and annually upon request shall report to the Solid Waste Director the number of projects subject to the following: (1) The adequate space requirements for recycling containers for new construction of Multi-Family dwelling units of five or more units on a building site and new commercial construction and additions.
(2) Requirements and applicable laws related to management of Construction and Demolition (C&D) from disposal, including tracking of C&D debris.
C. Property owners or their building or landscape designers, including anyone requiring a building or planning permit, plan check, or landscape design review from the County, who are constructing a new (Single-Family, Multi-Family, public, institutional, or Commercial) project with a landscape area greater than 500 square feet, or rehabilitating an existing landscape with a total landscape area greater than 2,500 square feet, shall comply with Sections 492.6(a)(3)(B) (C), (D), and (G) of the MWELO, including sections related to use of Compost and mulch as delineated in Chapter 15.28 of this Code. If, after the adoption of this ordinance, the California Department of Water Resources, or its successor agency, amends 23 CCR, Division 2, Chapter 2.7, Sections 492.6(a)(3)(B) (C), (D), and (G) of the MWWELO September 15, 2015 requirements in a manner that requires County to incorporate the requirements of an updated MWELO in a local ordinance, and the amended requirements include provisions more stringent than those required in this Section, the revised requirements of 23 CCR, Division 2, Chapter 2.7 shall be enforced.
D. The Division of Building and Safety of the Community Development Department is responsible for Model Water Efficient Landscaping Ordinance (MWELO) compliance, including the tracking and reporting of compost and mulch use requirements and upon request annually reporting to the Solid Waste Director in compliance with the SB 1383 regulations. (Ord. 3414 § 1 (part), 2022)
7.25.070 Procurement requirements for County¶
departments, direct service providers, and vendors.
A. County departments, and direct service providers to the County, as applicable, must comply with the County’s requirements regarding
purchasing recycled materials, as outline in Chapter 2.24.040 of this Code. (Ord. 3414 § 1 (part), 2022)
7.25.080 Inspections and enforcement.¶
A. Enforcement responsibility for the provisions of this Chapter shall be shared by the Community Development Director or their designees and the Director of Public Works or their designees.
B. Beginning immediately and through December 31, 2023, the County will conduct Inspections and if the County determines an entity is not in compliance, it shall provide educational materials to the entity describing its obligations under this ordinance and a notice that compliance is required immediately, and that violations may be subject to administrative civil penalties starting on January 1, 2024.
C. Beginning January 1, 2024, if the County finds one or more provisions of this Chapter have been violated:
(1) The County may issue an official notification to notify regulated entities of their obligations under the ordinance.
(2) The County shall issue a Notice of Violation requiring compliance within 60 days of issuance of the notice.
(3) Absent compliance by the respondent within the deadline set forth in the Notice of Violation, a violation of this chapter shall be enforced as provided for in Chapter 1.10 of this Code.
(4) Notices shall be sent to “owner” at the official address of the owner maintained by the tax collector for the County or if no such address is available, to the owner at the address of the dwelling or Commercial property or to the party responsible for paying for the collection services, depending upon available information.
D. The County may extend the compliance deadlines set forth in a Notice of Violation issued in accordance with this Chapter if it finds that there are extenuating circumstances beyond the control of the respondent that make compliance within the deadlines impracticable, including the following:
(1) Acts of God such as earthquakes, wildfires, flooding, and other emergencies or natural disasters;
(2) Delays in obtaining discretionary permits or other government agency approvals; or,
(3) Deficiencies in Organic Waste recycling infrastructure or Edible Food Recovery capacity and the Jurisdiction is under a corrective action plan with CalRecycle pursuant to 14 CCR Section 18996.2 due to those deficiencies.
E. Penalties shall be imposed as follows:
(1) For a first violation, the amount of the base penalty shall be $100 per violation.
(2) For a second violation, the amount of the base penalty shall be $200 per violation.
(3) For a third or subsequent violation, the amount of the base penalty shall be $500 per violation.
F. Any recipient of a Notice of Violation may contest there is a violation of this Chapter by following the appeal procedures in Chapter 1.10 of this Code. (Ord. 3414 § 1 (part), 2022)
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