Chapter 25 — FRUIT AND CROP RIPENING
California Fire Code (Title 24, Part 9) · 2022 edition · updated 2026-09-10 · California
CBSC: official editions, supplements and errata
Italicized text is a California amendment to the model code, as printed in the official publication.
(Matrix Adoption Tables are nonregulatory, intended only as an aid to the code user.
See Chapter 1 for state agency authority and building applications.)
| Adopting Agency | BSC | BSC- CG |
SFM | HCD | DSA | OSHPD | BSCC | DPH | AGR | DWR | CEC | CA | SL | SLC | |||||||||
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| Adopting Agency | BSC | BSC- CG |
T-24 | T-19* | 1 | 2 | 1/AC | AC | SS | 1 | 1R | 2 | 3 | 4 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| Adopt Entire Chapter | |||||||||||||||||||||||
| Adopt Entire Chapter as amended (amended sections listed below) |
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| Adopt only those sections that are listed below |
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| [California Code of Regulations, Title 19, Division 1] |
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- The California Code of Regulations (CCR), Title 19, Division 1 provisions that are found in the California Fire Code are a reprint from the current CCR, Title
19, Division 1 text for the code user’s convenience only. The scope, applicability and appeals procedures of CCR, Title 19, Division I remain the same.
Copyright © 2022 by, or licensed to, International Code Council, Inc. (ALL RIGHTS RESERVED); licensed to California Building Standards Commission pursuant to License Agreement. No further reproductions is authorized. Any unauthorized reproduction or distribution is a violation of the federal copyright act and the license agreement, and subject to civil and criminal penalties thereunder.
25-2 2022 CALIFORNIA FIRE CODE
Copyright © 2022 by, or licensed to, International Code Council, Inc. (ALL RIGHTS RESERVED); licensed to California Building Standards Commission pursuant to License Agreement. No further reproductions is authorized. Any unauthorized reproduction or distribution is a violation of the federal copyright act and the license agreement, and subject to civil and criminal penalties thereunder.
CHAPTER 25
FRUIT AND CROP RIPENING
User note:
About this chapter: Chapter 25 provides guidance that is intended to reduce the likelihood of explosions resulting from improper use or handling of ethylene gas used for crop ripening and coloring processes. This is accomplished by regulating ethylene gas generation, regulat- ing storage and distribution systems and controlling ignition sources. Design and construction of facilities for fruit and crop ripening are regulated by the California Building Code to reduce the impact of potential accidents to people and buildings.
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