DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS 42501-49014›CHAPTER 10. Organic Foods 46000-46029
§ 46010
California Food and Agricultural Code · 2020-11 edition · updated 2026-10-04 · California
This chapter shall be interpreted in conjunction with Article 7 (commencing with Section 110810) of Chapter 5 of Part 5 of Division 104 of the Health and Safety Code.
(Amended by Stats. 1996, Ch. 1023, Sec. 75. Effective September 29, 1996.)
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