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DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS 40501-41867›CHAPTER 2. Standards for Tomatoes 40701-41010›ARTICLE 10. Processing Tomato Advisory Committee 41000-41010

§ 41000

California Food and Agricultural Code · 2020-11 edition · updated 2026-10-04 · California

The director shall not enforce this article during the period that any marketing order or commission covering the same subject is in effect.

(Added by Stats. 1989, Ch. 676, Sec. 30.)

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California Food and Agricultural Code

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