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DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS 24501-27690›PART 4. EGGS AND EGG PRODUCTS 27501-27690›CHAPTER 1. Eggs 27501-27690›ARTICLE 1. Definitions and General Provisions 27501-27523

§ 27519.6

California Food and Agricultural Code · 2018-11 edition · updated 2026-10-04 · California

“Pasteurized in-shell eggs” means in-shell eggs that have been pasteurized by any method approved by the federal Food and Drug Administration or the department.

(Added by Stats. 2014, Ch. 11, Sec. 3. (AB 1414) Effective April 17, 2014.)

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