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DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS 24501-27690›PART 4. EGGS AND EGG PRODUCTS 27501-27690›CHAPTER 1. Eggs 27501-27690›ARTICLE 1. Definitions and General Provisions 27501-27523

§ 27510.1

California Food and Agricultural Code · 2018-11 edition · updated 2026-10-04 · California

“Producer” means a person engaged in the business of producing eggs from domesticated fowl for human consumption, who is not in the business of candling, grading, packing, sorting, or otherwise preparing shell eggs for market, marketing, or processing eggs into egg products.

(Added by Stats. 1987, Ch. 995, Sec. 4.)

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▸Contents — California Food and Agricultural Code
California Food and Agricultural Code

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