Chapter 8.08 — Food and Food Establishments
San Pablo Municipal Code · 2026-07 edition · updated 2026-09-27 · San Pablo
§ 8.08.010. Definitions.¶
§ 8.08.020. Compliance with law.¶
§ 8.08.030. Exemption from permit or fee not to exempt from sanitary requirements of…¶
§ 8.08.040. Requirements for food service openings.¶
§ 8.08.050. Requirements for establishments where meat is cut—Applicability to existing…¶
§ 8.08.060. Readily perishable foods—Defined—Temperature requirements.¶
§ 8.08.070. Permit to operate—Requirements generally.¶
§ 8.08.080. Permit to operate—Fee—Required.¶
§ 8.08.090. Permit to operate—Fee—Schedule.¶
§ 8.08.100. Permit to operate—Not required for vehicles transporting food.¶
§ 8.08.110. Permit to operate—Approval of plans of new establishment required prior to…¶
§ 8.08.120. Permit to operate—Transferability.¶
§ 8.08.130. Permit to operate—Posting.¶
§ 8.08.140. Permit to operate—Expiration.¶
§ 8.08.150. Inspection fees for operations commencing between annual billing periods.¶
§ 8.08.160. Instructions in food handling required when.¶
§ 8.08.170. Health permit—Required within thirty days of first employment.¶
§ 8.08.180. Health permit—Duration—Availability for inspection.¶
§ 8.08.190. Health permit—Required for employment.¶
§ 8.08.200. Unlawful practices—Order to abate by health officer—Emergency suspension of…¶
§ 8.08.210. Unlawful practices—Temporary suspension of permit upon written complaint.¶
§ 8.08.220. Unlawful practices—Revocation of permit.¶
§ 8.08.230. Unlawful practices—Hearings—Generally.¶
§ 8.08.240. Unlawful practices—Hearings—Appeal procedure.¶
§ 8.08.250. Violation—Penalty.¶
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