DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS 40501-41867›CHAPTER 2. Standards for Tomatoes 40701-41010›ARTICLE 8. Fees 40930-40935
§ 40933
California Food and Agricultural Code · 2020-11 edition · updated 2026-10-04 · California
Any money which is collected pursuant to this article shall be remitted to the director weekly during the tomato processing season for deposit into the Department of Food and Agriculture Fund to be used in carrying out the purposes of this chapter.
(Amended by Stats. 1989, Ch. 676, Sec. 23.)
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