DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS 40501-41867›CHAPTER 1. Certification of Agricultural Products 40501-40577.5›ARTICLE 4. Shipping Point Advisory Committee 40571-40577.5

§ 40577.3

California Food and Agricultural Code · 2018-11 edition · updated 2026-10-04 · California

The entity shall keep an accurate record of expenses incurred in performing its responsibilities. Those records shall be available for audit during regular business hours upon request of the secretary.

(Added by Stats. 1994, Ch. 542, Sec. 5. Effective January 1, 1995.)

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California Food and Agricultural Code

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