Skip to content
ChatProjectCodes

DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS 24501-27690›PART 3. POULTRY 26401-27232

CHAPTER 3. Poultry Meat Containing Spoilage Retardant Compound 26801-26981

California Food and Agricultural Code · 2018-11 edition · updated 2026-10-04 · California

Get a plain-English answer with a citation back to this text.

Ask AI about this code
Export this section
▸Contents — California Food and Agricultural Code
California Food and Agricultural Code

GoCodebook provides public access, search, citation, multilingual explanation, and practical interpretation of legally adopted building regulations. It is not a substitute for the official ICC or California code publications.