DIVISION 104. ENVIRONMENTAL HEALTH 106500-119406›PART 6. WHOLESALE FOOD 111940-113360›CHAPTER 11. Miscellaneous Food Laws 113150-113360›ARTICLE 3. Frozen Foods 113250-113280

§ 113250

California Health and Safety Code · 2020-11 edition · updated 2026-10-04 · California

“Low acid frozen food” means a food that, by virtue of its low acid content, does not preclude the growth of Clostridium botulinum.

(Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.)

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California Health and Safety Code

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