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DIVISION 104. ENVIRONMENTAL HEALTH 106500-119406›PART 6. WHOLESALE FOOD 111940-113360›CHAPTER 8. Canneries 112650-112855›ARTICLE 3. Proration of Costs 112730-112745

§ 112735

California Health and Safety Code · 2020-11 edition · updated 2026-10-04 · California

In making any separate inspection and laboratory control for any food product, the state department shall not spend more than the amount estimated by the Cannery Inspection Board as the cost of the inspection without the approval of the Cannery Inspection Board.

(Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.)

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