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DIVISION 104. ENVIRONMENTAL HEALTH 106500-119406›PART 5. SHERMAN FOOD, DRUG, AND COSMETIC LAWS 109875-111915›CHAPTER 5. Food 110425-111223›ARTICLE 5. Adulterated Food 110545-110655

§ 110605

California Health and Safety Code · 2020-11 edition · updated 2026-10-04 · California

Any food is adulterated if it is chopped or ground beef or hamburger unless it is composed of voluntary striated muscle of fresh beef that does not contain any substance that is not approved by the department and unless it has a total fat content that is not in excess of 30 percent by weight.

(Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.)

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