DIVISION 104. ENVIRONMENTAL HEALTH 106500-119406›PART 7. CALIFORNIA RETAIL FOOD CODE 113700-114437›CHAPTER 6. Equipment, Utensils, and Linens 114130-114185.5›ARTICLE 4. Maintenance and Operation 114175-114182

§ 114175

California Health and Safety Code · 2018-11 edition · updated 2026-10-04 · California

Equipment and utensils shall be kept clean, fully operative, and in good repair.

(Repealed and added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.)

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California Health and Safety Code

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