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Earlier editions: 2020-112018-11

DIVISION 22. MARKETING ADVISORY AND PROMOTIONAL AGENCY LAWS 63901-79995›PART 2. MARKETING ADVISORY AND PROMOTIONAL COUNCILS AND COMMISSIONS 64001-79995›CHAPTER 29. Olive Oil Commission of California 79800-79902›ARTICLE 2. Definitions 79811-79824

§ 79821

California Food and Agricultural Code · 2026 edition · updated 2026-10-04 · California

“Producer” means a person that produces or causes to be produced olives that are processed or toll processed into olive oil in the amount of 5,000 gallons or more during the marketing season and that shall, upon request of the commission, provide proof of commodity sale.

(Amended by Stats. 2025, Ch. 188, Sec. 18. (AB 1322) Effective January 1, 2026.)

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