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Earlier editions: 2020-112018-11

DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 32501-39912›PART 3. MANUFACTURED PRODUCTS 36601-39912›CHAPTER 9. UHT Milk Products 39701-39842›ARTICLE 4. UHT Nonfat Milk, Skim Milk, or Fat-Free Milk 39731-39733

§ 39731

California Food and Agricultural Code · 2026 edition · updated 2026-10-04 · California

UHT nonfat, skim, or fat-free milk is the product that results from the complete or partial removal of milk fat from market milk. It shall be processed and packaged pursuant to Section 39701. It may contain harmless edible stabilizers as specified in Title 21 of the Code of Federal Regulations. UHT nonfat milk shall be homogenized. The product may be called “nonfat milk,” “skim milk,” or “fat-free milk.”

(Amended by Stats. 1997, Ch. 329, Sec. 45. Effective August 21, 1997.)

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California Food and Agricultural Code

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