§ 21563.5

California Food and Agricultural Code · 2026 edition · updated 2026-10-04 · California

The fee for the inspection of each carcass or hide shall be two dollars and ten cents ($2.10) for each carcass and hide originating in those counties or geographical areas where a point-of-origin inspection is maintained pursuant to Article 4 (commencing with Section 21141) of Chapter 6.

(Amended by Stats. 2024, Ch. 214, Sec. 8. (AB 2436) Effective January 1, 2025.)

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California Food and Agricultural Code

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