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Earlier editions: 2020-112018-11

DIVISION 9. ANIMALS GENERALLY 16301-19700›PART 3. SLAUGHTERED ANIMALS 18201-19503›CHAPTER 4. Meat and Poultry Inspection 18650-18935›ARTICLE 3. Inspections and Regulations 18721-18738

§ 18725

California Food and Agricultural Code · 2026 edition · updated 2026-10-04 · California

The director shall investigate the sanitary conditions of each establishment required to have inspection under Section 18721 and shall withdraw or otherwise refuse to provide inspection service at any establishment where the sanitary conditions are such as to render adulterated any livestock product or poultry product which is prepared or handled at the establishment. No such establishment shall be operated without inspection.

(Added by Stats. 1970, Ch. 1385.)

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