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DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS 42501-49014›CHAPTER 9. Avocados 44971-45042›ARTICLE 1. Container Certification and Fees 44971-44988

§ 44982

California Food and Agricultural Code · 2020-11 edition · updated 2026-10-04 · California

Each handler of avocados shall prepare and retain for two years up-to-date records of daily transactions. These records shall contain, but not be limited to, the amount of avocados received, shipped, packed, transported, dumped, and on hand at the end of each day. Amounts for each transaction shall be kept by variety in pounds, number of containers by container type, and size when the avocados have been segregated by size.

(Amended by Stats. 1982, Ch. 1301, Sec. 4. Effective September 23, 1982.)

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California Food and Agricultural Code

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