DIVISION 10. CATTLE PROTECTION 20001-22086›CHAPTER 10. Slaughter of Cattle 22001-22086›ARTICLE 2. Licensed Slaughterers 22031-22049

§ 22031

California Food and Agricultural Code · 2020-11 edition · updated 2026-10-04 · California

A person shall not engage in the business of slaughtering cattle unless the person has been issued a grant of inspection by the United States Department of Agriculture Food Safety and Inspection Service, except that this requirement does not apply to rendering plants.

(Amended by Stats. 1986, Ch. 828, Sec. 7.)

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California Food and Agricultural Code

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