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DIVISION 9. ANIMALS GENERALLY 16301-19700›PART 3. SLAUGHTERED ANIMALS 18201-19503›CHAPTER 4. Meat and Poultry Inspection 18650-18935›ARTICLE 1. Definitions and Short Title 18650-18677

§ 18669

California Food and Agricultural Code · 2020-11 edition · updated 2026-10-04 · California

“Official establishment” means any establishment at which inspection of the slaughter of livestock or poultry, or the preparation of any livestock product or poultry product, is maintained under the authority of this chapter.

(Added by Stats. 1970, Ch. 1385.)

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