DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS 40501-41867›CHAPTER 5. Standards for Garlic and Onions forDehydration 41701-41867›ARTICLE 4. Powers of the Secretary 41731-41732
§ 41732
California Food and Agricultural Code · 2020-11 edition · updated 2026-10-04 · California
The secretary may cause the prosecution of any person violating any provision of this chapter, and may seize and hold a portion of any lot or load of garlic or onions for dehydration purposes involved in a violation, that may in the secretary’s judgment be necessary as evidence.
(Amended by Stats. 1998, Ch. 674, Sec. 5. Effective January 1, 1999.)
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