DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 32501-39912›PART 1. GENERALLY 32501-35312›CHAPTER 8. Pasteurization 34001-34091›ARTICLE 1. Standards 34001-34008

§ 34004

California Food and Agricultural Code · 2018-11 edition · updated 2026-10-04 · California

Pasteurized skim milk, which is derived from market milk and which is used for standardizing pasteurized market milk, may be repasteurized once.

(Enacted by Stats. 1967, Ch. 15.)

Get a plain-English answer with a citation back to this text.

Ask AI about this code

Export this section

▸Contents — California Food and Agricultural Code

California Food and Agricultural Code

GoCodebook provides public access, search, citation, multilingual explanation, and practical interpretation of legally adopted building regulations. It is not a substitute for the official ICC or California code publications.