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DIVISION 10. CATTLE PROTECTION 20001-22086›CHAPTER 6. Inspection of Cattle 21051-21323›ARTICLE 1. Requirements, Generally 21051-21069

§ 21061

California Food and Agricultural Code · 2018-11 edition · updated 2026-10-04 · California

The director may make regulations which govern the brand inspection of cattle and hides at slaughterhouses. The regulations may provide for an inspection schedule at each slaughterhouse and include provision for inspection in addition to the basic inspection schedule. Additional inspection services shall be provided on a reimbursement basis at the expense of the slaughterer requesting the additional service and shall not be an added charge to the consignor or seller of the livestock. The fees for the additional service shall be established by regulation.

(Added by Stats. 1968, Ch. 775.)

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▸Contents — California Food and Agricultural Code
California Food and Agricultural Code

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