DIVISION 9. ANIMALS GENERALLY 16301-19503›PART 3. SLAUGHTERED ANIMALS 18201-19503›CHAPTER 5. Horsemeat and Pet Food 19200-19447›ARTICLE 1. Definitions 19200-19216

§ 19210.5

California Food and Agricultural Code · 2018-11 edition · updated 2026-10-04 · California

“Meat byproducts” means the edible parts other than meat which have been derived from cattle, goats, sheep, swine, or poultry or any combination of them.

(Added by Stats. 1969, Ch. 815.)

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California Food and Agricultural Code

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