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Earlier editions: 2020-112018-11

DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 32501-39912›PART 3. MANUFACTURED PRODUCTS 36601-39912›CHAPTER 9. UHT Milk Products 39701-39842›ARTICLE 9. UHT Half-and-Half 39781-39782

§ 39782

California Food and Agricultural Code · 2026 edition · updated 2026-10-04 · California

UHT half-and-half shall contain not less than 10.5 percent milk fat and not more than six-tenths of 1 percent stabilizer by weight.

(Added by Stats. 1987, Ch. 646, Sec. 17. Effective September 15, 1987.)

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California Food and Agricultural Code

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