TITLE 2. ELEMENTARY AND SECONDARY EDUCATION 33000-64100›DIVISION 4. INSTRUCTION AND SERVICES 46000-65001›PART 27. PUPILS 48000-49703›CHAPTER 9. Pupil and Personnel Health 49400-49590›ARTICLE 11.5. The California Fresh Start Pilot Program 49565-49565.8
§ 49565.5
California Education Code · 2020-11 edition · updated 2026-10-04 · California
Specific strategies for the provision of one to two servings of nutritious fruits or vegetables, or both, may include, but not be limited to, one or more of the following:
(a) Fruit bars located at the school cafeteria with a minimum of three choices of fruits or vegetables, or both.
(b) Grab-and-go breakfasts with one to two servings of fruits or vegetables, or both, to be eaten on the school campus.
(c) Universal classroom breakfast that includes one to two servings of fruits or vegetables, or both.
(Added by Stats. 2005, Ch. 236, Sec. 1. Effective September 15, 2005.)
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