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DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS 42501-49014›CHAPTER 1. Definitions 42501-42520

§ 42515

California Food and Agricultural Code · 2018-11 edition · updated 2026-10-04 · California

“Overripe” means having reached an advanced state of maturity which causes the product to be undesirable for human consumption in a fresh state.

(Enacted by Stats. 1967, Ch. 15.)

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